F&B is one of the fastest growing industry in Singapore even during the pandemic, the on going increasing demand of the take away order, this had leads to the strong demand of the clouds kitchen and central kitchen space.
APEX FOODWORKS strategy location had a great potential of future plot ratio expansion as URA had plan to relocate the “ Paya Lebar Airport” and transforms the area to the highly liveable and sustainable new town. URA PAYA LEBAR TRANSFORMATION
1st storey is the loading bay and passenger lift. 2nd to 6th floor is ramp up each floor had 3 units. 7th to 8th floor without ramp up suitable for clouds kitchen and light food production. Sizes range from 1,690sqft without void and 3,046sqft with void.